celeriac

April 28, 2013

Local Menu Plan – Southern Ontario (Trying to Trust Spring)

29 de Abril- 5 de Mayo Spring? Maybe it has arrived. We feel it a little bit more each day. In terms of planning our menu for the week Cinco de Mayo should be an obvious meal choice (if it’s not obvious, it’s going to Mexican!). However, I will still do my best to utilize […]

April 21, 2013

Local Menu Plan – Southern Ontario

April 22-28 We have several new recipes to try this week and once again most of them come from the Food & Wine cookbooks. Because my Young Assistant has swim lessons on Monday nights at 6pm he and his brother eat early and Madame and I have a quiet dinner together after they go to […]

March 14, 2013

Big Meal – Slow-Cooked Chicken, Celeriac-Beet Salad, Roasted Winter Vegetables, and Whole Wheat Ciabatta

So, before you think I cooked all this in one day you should know that the roasted veggies were leftovers. But they were still great, in fact, they were maybe even better because they weren’t quite soft enough the first time. The celeriac-beet salad was fairly simple, although celeriac can kind of be a pain […]

celeriac

Local Menu Plan – Southern Ontario (Trying to Trust Spring)

Local Menu Plan – Southern Ontario

﻿ Big Meal – Slow-Cooked Chicken, Celeriac-Beet Salad, Roasted Winter Vegetables, and Whole Wheat Ciabatta

Big Meal – Slow-Cooked Chicken, Celeriac-Beet Salad, Roasted Winter Vegetables, and Whole Wheat Ciabatta