Yogurt and Cukes – Tzatziki
by Jon Spee • March 24, 2014 • Quick & Easy , Vegetarian • 1 Comment
You need to make some tzatziki. It is so, so, so good, bursting with an amazing fresh flavor, and very easily made with almost entirely local ingredients. That’s why we like it at our house. It even featured as part of last year’s Easter feast. So get some local yogurt, an Ontario greenhouse cucumber...
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